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Gluten Free Sourdough Bread

Gluten Free Sourdough Bread


Fresh baked to order, 1.8# loaf of soft gluten free sourdough bread. 


Ingredients: Gluten free flour blend (Brown rice flour, white rice flour, whole sorghum flour, tapioca starch, potato starch, cellulose, xanthan gum), sourdough starter, sugar, water, yeast.


Free of Eggs, Dairy, Nuts, Gluten, Soy, Corn

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